Product Details
Chii chinonzi Inulin?
Inulin inoparadzirwa zvakanyanya mumasikirwo. Mamwe fungi uye mabhakitiriya anewo inulin, asi tsime rayo guru zvirimwa.
Inulin imhando yecolloidal iri muprotoplasm yemasero, yakasiyana nesitashi, inonyungudika nyore nyore mumvura inopisa, ethanol inoputika kubva mumvura, uye iodine haiiti. Uyezve, inulin inogadzika hydrolyzed kuita fructose mune dilute asidhi, hunhu hweese fructans. Inogona zvakare kuve hydrolyzed kune fructose ne inulase. Enzymes inoputsa inulin inoshaikwa muvanhu nemhuka.
Inulin imwe nzira yekuchengetedza simba rechirimwa kunze kwe starch. Icho chinhu chakanaka chinoshanda chekudya chikafu uye yakanaka mbishi zvinhu zvekugadzirwa kwe oligosaccharides, polyfructose, high fruit syrup uye crystalline fructose.
Iyo Inulin Inoshanda sei
Inulin yakasikwa mvura-soluble dietary fiber iyo inenge isingabviri kuita hydrolyze uye kugaya nedumbu acid uye inongoshandiswa nehutachiona hunobatsira mukoloni kuvandudza nharaunda yematumbo. Zvidzidzo zvakaratidza kuti dhigirii rekuwedzera kwebifidobacteria zvinoenderana nenhamba yekutanga yebifidobacteria mukoloni yemunhu. Apo nhamba yekutanga ye bifidobacteria inoderera, kuwedzera kwekuwedzera kunooneka mushure mekushandisa inulin; apo nhamba yekutanga ye bifidobacteria inowedzera, mhedzisiro haisi pachena mushure mekushandisa inulin. Chechipiri, inulin inogona kuwedzera gastrointestinal peristalsis, kuvandudza gastrointestinal basa, kuwedzera kugaya uye kudya, nekuvandudza kusadzivirirwa kwemuviri.
Chikafu chinosvika mucolon, mushure mekugaya uye kunyura mudumbu saprophytic bacteria (escherichia coli, bacteroides, nezvimwewo), inogona kugadzira akawanda ane chepfu metabolites (seammonia, nitrosamines yechipiri bile acid, phenol uye methyl phenol, nezvimwewo), uye inulin. yakaviriswa mucolon ye short chain fatty acids inogona kudzikisa colonic pH, inodzora kukura kweiyo saprophytic bacteria, kuderedza kugadzirwa kwezvinhu zvine chepfu, Inoderedza kushatirwa kumadziro emukati.
Makemikari Make-Up
Kubudirira Kwepamusoro Chikamu chikuru che inulin iketani yakatsetseka yefructose molecules. Iyo polydisperse carbohydrate ine yakakwira dhigirii yepolymerization (DP) uye beta-2,1 glycosidic bond. Inotevera ndiyo yakajairwa kemikari chimiro che inulin:
Formula yeMakemikari: C6H10O5.n Polymerization Degree (DP): 2–60
Magadzirirwo
Parameter | Specification |
Kuonekwa | White Powder |
Inulin Content | ≥ 90% |
Mamiriro Ekunyarara | ≤ 5% |
Ash Zvemukati | ≤ 0.5% |
Solubility | Soluble mumvura |
Chikamu Chemahara | 80 Mesh (Customizable) |
Basa Chigadzirwa
High performance inulin inopa huwandu hwemabhenefiti anoshanda. Iyo inozivikanwa kukurudzira hutano hwekudya nekushanda se prebiotic, iyo inobatsira mabhakitiriya anobatsira kubudirira mumatumbo. Izvi zvinogona kutungamirira kune kunatsiridza kugaya uye kubatwa kwezvinovaka muviri. Inulin zvakare ine yakaderera glycemic index, ichiita kuti ive yakakodzera kune vanhu vane chirwere cheshuga kana avo vari kutsvaga kutonga mazinga eshuga yeropa. Pamusoro pezvo, inulin inoshanda seyakasikwa inotapira uye inogona kushandiswa mune dzakasiyana siyana zvekudya uye zvinwiwa.
Applications
Iyo ine huwandu hwakasiyana hwekushandisa mumaindasitiri ezvekudya, emishonga, uye ezvekudya. Inogona kushandiswa sechinhu chechisikigo muzvigadzirwa senge chikafu chinoshanda, zvinwiwa, chikafu chekuwedzera, nezvimwe. Inulin inogona kusimudzira magadzirirwo, kupa mukanwa munyoro, kunatsiridza kugadzikana, uye kutsiva mafuta kana shuga mune akasiyana magadzirirwo. Inoshandiswa zvakasiyana-siyana uye inogona kuiswa mumhando dzakasiyana dzezvigadzirwa kuti uwedzere hutano hwavo.
Benefits uye Mashandisirwo
Kudzora ropa lipids
Deredza shuga yeropa
Kurudzira mineral absorption
Kugadzirisa intestinal microflora, kunatsiridza hutano hwematumbo, kudzivirira kuvimbiswa
Ihibit chizvarwa chezvigadzirwa zvekuvirisa zvine chepfu, chengetedza chiropa, kudzivirira kenza yekoloni
OEM Services
Isu tinopa maOEM masevhisi ayo. Chikwata chedu chine ruzivo chinokwanisa kugadzirisa chigadzirwa zvinoenderana nezvaunoda, zvinosanganisira kugadzirwa, kurongedza, kunyora, nezvimwe. Isu tinonzwisisa kukosha kweiyo brand uye inogona kukubatsira iwe kugadzira yemhando yepamusoro chigadzirwa chinoenderana neiyo brand image yako.
Mibvunzo Inonyanya Kubvunzwa
1. Chii chinonzi sherufu yehupenyu hwepamusoro-inulin?
Inulin yedu ine sherufu yemakore maviri kana yakachengetwa munzvimbo inotonhorera, yakaoma.
2. Iyo inulin yako yakakodzera kune vegans?
Ehe, inulin yedu ine vegan-inoshamwaridzika uye haina chero zvigadzirwa zvinobva kumhuka.
3. Iwe inulin yako inogona kushandiswa muzvinwiwa zvinopisa here?
Hongu, inulin yedu inodziya-yakagadzikana uye inogona kushandiswa muzvinwiwa zvinopisa pasina kurasikirwa kwekuita.
Pamusoro peBaoji Hancuikang Bio-Technology Co.,Ltd
Baoji Hancuikang Bio-Technology Co., Ltd inyanzvi inogadzira uye inopa inulin inoshanda yepamusoro. Nzvimbo yedu inovimbisa kugadzirwa kwemhando yepamusoro. Isu tine yakakura hesera uye tinopa kukurumidza kuendesa. Zvigadzirwa zvedu zvinotsigirwa nezvitupa zvakakwana, uye isu tinopa rutsigiro rwekuyedza. Kana iwe uchitsvaga yako yemhando yepamusoro inulin, ndapota inzwa wakasununguka kutibata nesu.
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